#DahiVadaByKabita #HoliSoecialRecipe #KabitasKitchen
Ingredients:
For Vada :
Moong dal (soaked) – 1 cup
Urad dal (soaked)- 1/2 cup
Ginger -2 inch
Green chilli-1
Coriander leaves
Salt
Asafoetida -1/4 tsp
Cooking oil to fry
For Green chutney :
Mint leaves – 1/4 cup
Garlic cloves – 4
Green chillies – 2
Coriander leaves -1/4 cup
Salt to taste
For tamarind chutney:
Tamarind pulp- 1/2 cup
Red chilli powder -1 tsp
Sugar- 2 tbsp
Salt – 1 tsp
water
For Dahi Vada Decoration :
Curd – 1 cup
Salt – 1/2 tsp
Sugar – 1 tsp
Water – 1/4 cup
Cumin powder
Salt
Chat masala
Green chutney
Tamarind chutney
Red chilli
coriander leaves
Dahi vada recipe, नरम दही वड़ा कैसे बनाते है, how to make dahi vada, how to make dahi bhalla, kabitaskitchen, dahi vada recipe by kabita, easy dahi vada, best dahi vada recipe, holi special recipe, step by step dahi vada recipe, daho vada chutney recipe
Thank you for watching 🙂
