Smooth Jazz Music with the sound of a campfire and a gentle stream – relax to this 3 hour collection of smooth jazz background music combined with the soothing sound of fire and water. Relax and enjoy…
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► Dr. SaxLove
🎧 Romantic Smooth Jazz Playlist 🎧
00:00 Feel Like Making Love
06:32 Time After Time
10:58 Fields of Gold
15:45 I Can’t Make You Love Me
21:49 And I Love Her
28:30 The Frequency Of Knowing*
34:38 Fallin’
38:48 Thank You For Loving Me*
42:40 You’ve Got A Friend
47:55 Late Night 80*
52:10 Floating
56:46 Almost Right*
*composed by Dr. SaxLove
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This is the music of saxophonist Mark Maxwell, aka Dr. SaxLove:
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Dr. SaxLove specializes in soft music, smooth jazz instrumental music, Motown jazz, pop jazz, and jazz blues. His music is optimized for relaxation, studying, dinner music, sensual moments, and any time chill out saxophone music is desired.
(Cause One Productions Inc. and Cause One Manitoba Inc. / The CW)
Network: The CW. Episodes: 34 (hour). Seasons: Four.
TV show dates: July 25, 2018 — September 17, 2021. Series status: Ended.
Performers include: Kristin Kreuk, Peter Mooney, Alex Carter, Star Slade, Benjamin Ayres, Nicola Correia-Damude, Meegwun Fairbrother, and Sara Thompson.
TV show description: A legal serial from creator Brad Simpson, the Burden of Truth TV show originated on Canada’s CBC. The drama centers on attorney Joanna Hanley (Kreuk), who walked away from her partnership at a corporate law firm in order to figure out why a mysterious illness is afflicting high school girls from her hometown.
Back in Millwood, Manitoba, on the Canadian prairie, Joanna joins forces with her old high school foe, Billy Crawford (Mooney), who is a local attorney. Together, they’re determined to get justice for these students. Now they’re going to have to let old bygones be bygones, in order to determine the source of this illness.
Once upon a time, Joanna’s family left Millwood all of a sudden. Now that she is back in town, she realizes she has to investigate herself, her own family, and their long-held secret. Sometimes, Joanna’s cases change her clients’ lives. Will this one change hers? Stay tuned.
Series Finale: Episode #34 — Standing by Peaceful Waters With her legal career seemingly over, Joanna begins to chart a new path for the future. Billy gets some unexpected help in his pursuit of a new client. With Dee’s legal case at a dead end, Luna (Slade) is unsure where to turn. First aired: September 17, 2021.
What do you think? Do you like the Burden of Truth TV series? Should this CW TV show have ended or been renewed for a fifth season?
We’re baack! As you may have heard, Madonna stopped by Interview’s MTV VMA after party, hosted by our September cover star Doja Cat. We know, we know—what happens at 1OAK stays at 1OAK. But we simply can’t help ourselves. Below, take a look at some exclusive photos of the night, shot by Ricardo Gomes and courtesy of Her Holiness herself.
Set to open this Friday, September 17, Sueños is a Latin American-inspired restaurant and bar in the heart of downtown Laguna Beach. Located just steps from the sand, the restaurant will debut dishes that blend and borrow the ingredients and influences from across Latin American culture, from the coastline of Mexico, to the mountainous regions of Peru.
Sueños represents a years-long dream for husband-and-wife restaurateurs Jose Gutierrez and Kay Ayazi. The duo has opened several eateries in Orange County together, including Costa, a contemporary Peruvian kitchen in Costa Mesa. As first-generation Americans who come from families of entrepreneurs, they aim to show their children just how possible and powerful the opportunities are for those who pursue their dreams. To carry out their vision for Sueños, Gutierrez and Ayazi have tapped a dream team of culinary professionals to lead the kitchen and bar programs.
“When our team came together, there was this palpable collective confidence that together we would not only achieve our goals but that our synergy would elevate the individual dreams each of us has, ” comments Gutierrez. “Sueños is Spanish for dreams, and that’s how we came up with the name.”
Executive Chef Alan Sanz and Culinary Director Yen Wu, bring a global experience to the kitchen at Sueños. Wu, born and raised in Lima, Peru, is responsible for leading culinary operations for both Sueños and Costa. Sanz received his degree in culinary and pastry arts in Buenos Aires, Argentina, and has cooked in kitchens around the globe, Boragó in Chile, Parcela in Mexico, Epicure in France, and Mugaritz in Spain. He’s worked with renown chefs including Rodolfo Guzman, Edgar Nuñez, Éric Fréchon, and Francis Mallman.Before joining the team at Sueños, Sanz served as Executive Chef for Gracias Madre Restaurants and Wu as Executive Chef for Puesto in Irvine. Both restaurants earned nods from Michelin Guide with Sanz and Wu at the helm of their respective kitchens. Their cumulative culinary acumen and passion for bold and bright Latin American flavors bolster the menu at Sueños with a balance of refined composition and complexity.
TraditionalLatin American ingredients are masterfully woven into and highlighted throughout the menu at Sueños. Starters include Ceviche de Mango y Jicama with Mahi Mahi cured in Leche de Tigre – a traditional Peruvian citrus-based marinade. The Arepa de Birria exemplifies the kitchen’s fusion of Latin American cuisines combining Colombian cornmeal arepas with the rich meat stew of Jalisco’s birria.Organic Oaxacan masa pressed in-house daily is featured in various dishes, including Duck Carnitas Tacos and Ribeye Tetela. Several dishes feature huitlacoche, the black, fungus-affected kernels of organic corn considered a delicacy in Mexican cuisine. Huitlacoche unique earthy and smoky flavor lends itself to dishes like Black Risotto with lamb chops and Polenta & Short Rib. Hearty entrees include Tagliatelle Verde with filet mignon, epazote pesto, pecorino cheese, and smoked chili oil; and Infladita de Conejo,a slow-cooked rabbit pibil brought to life with vibrant flavors of hibiscus pickled onions, orange gel, and habanero ash salsa. Elegant and artistic desserts showcase the kitchen’s mastery of pastry arts while incorporating savory elements like avocado and tomatillo.
A dreamy lineup of libations developed by beverage director Ava Navarrete shines the spotlight on agave-based spirits and artisanal rums. Picture-perfect cocktails and tiki-style drinks prove there’s more than meets the eye as the beverage program mirrors the ethos and craftsmanship of the kitchen. In addition to handcrafted cocktails, the wine list will focus on international bottles and domestic beers from local craft breweries.
Renovation to design and decor blends dreamy hues of light pink, purple, and blue with a palette of neutral undertones and natural elements. The restaurant’s focal point is a progressive mural above the open kitchen painted by local artist Carlos Rodas. The largesurreal dreamscape depicts the procession of a dream, an ethereal journey of a woman as she embarks on an out-of-body experience where she flows into a state of expression, discovery, and connection with her higher self. At 5,000 square feet, Sueños offers 85 seats inside the dining room, 30 seats on the patio, and 12 at the bar.
“Laguna is loved for its enchanting, ethereal beauty. Long-heralded as an elusive hideaway, Laguna sets itself apart on the California coastline as the Santorini of Orange County,” adds Ayazi. “It’s always been a dream of ours to open a beachfront restaurant, and with Sueños, we get to share that dream with the community by celebrating the Laguna that locals love and visitors dream of.”
Sueños is located in the heart of downtown Laguna Beach (222 Ocean Ave) and will be open for dinner daily beginning at 4 p.m. The kitchen will be open Monday – Thursday until 10 p.m., Friday and Saturday until 11 p.m., and Sunday until 8 p.m. Weekend lunch will be available from noon – 3 p.m. For more information, please visit www.suenoslagunabeach.com or connect with @suenoslagunabeach on Instagram and Facebook.
“Me and Katie [Maloney] have Ring. I’m sure you’ve heard of it. Everyone’s heard of Ring by now, Schwartz began. Sandoval explained, “They’re so great. When somebody rings the doorbell, it goes right to your phone. They can answer. They can do whatever.”
Schwartz shared, “You can adjust how far the sensors go. So, if you live near the you know near the street, you don’t want it going off every time a car pulls up or a person walks by. It’s nice to get notifications when a package comes to the door, any sort of delivery or a random stranger, you know the porch pirates are out there. This has motion-detecting properties.”
Sandoval revealed, “There are a lot of people who have caught hit and runs with cars because of the motion sensors from Ring doorbells. If everybody in your neighborhood has a ring doorbell, you pretty much have surveillance on your entire street Yeah. They work really well. I mean, I think that might have been what caught the car that stole Lady Gaga’s dog. Yeah, it was a ring doorbell.”
Schwartz said, “Oh, by the way it has two way audio, so not only can you see who’s at your door, but you can also communicate with them. It’s really handy.” This product has 50,900+ five-star reviews from Amazon shoppers.
Acclaimed Japanese director Sion Sono’s English language debut Prisoners of the Ghostland is out September 17 in select theaters, on demand, and digital. The wild Western stars Nicolas Cage in the lead role, and also features Bill Moseley and Sofia Boutella.
“In the treacherous frontier city of Samurai Town, a ruthless bank robber (Nicolas Cage) is sprung from jail by wealthy warlord The Governor (Bill Moseley), whose adopted granddaughter Bernice (Sofia Boutella) has gone missing,” says the official synopsis. “The Governor offers the prisoner his freedom in exchange for retrieving the runaway. Strapped into a leather suit that will self-destruct within five days, the bandit sets off on a journey to find the young woman—and his own path to redemption.”
ComingSoon Editor-in-Chief Tyler Treese spoke with Prisoners of the Ghostland star Bill Moseley about the film’s production, working with Nicolas Cage, and more.
Tyler Treese: Your career is just so synonymous with the horror genre. So how exciting was it to do something a bit different by playing The Governor and do this wild, crazy Western?
Bill Moseley: I don’t know if it was a dream come true because I don’t think I ever dreamed that wildly [laughs], but it was a lot of fun. It was a lot of fun and it was really a great experience, both on camera and off.
When you read a script like this and it’s so wild, what’s going through your head? Are you like, “What did I get involved with,” or is it exciting as an actor?
Actually, when I read the script, I was thinking, “Man, that’s a lot of, that’s a lot of technical stuff for The Governor to say.” [laughs] That was my first [thought] after the idea of working with Sion Sono in Japan with Nic Cage and Sofia Boutella. After all of that, which is a lot of frosting for that cake, then I looked at the script and I was going like, “Geez, I got a lot to memorize.” So I started about a month and a half before I got to Maibara, Japan, where we shot the movie. Actually, my wife and I had scheduled a trip up Mekong River from Vietnam to Cambodia, right before I went down to Maibara to shoot the movie.
So I was walking up and down the deck of our little riverboat pounding those lines about the different buttons on Nic Cage’s suit [laughs]. So, that was a concern. Also when I got to Japan, I still was a little uncertain about how to play or who was The Governor. I met Sion at a wardrobe fitting and I put on the suit and I was thinking, boy, this looks good. They had sent me about 40 measurements that they wanted, so they constructed this perfect suit for me. I put on the white hat. Then they brought out the red gloves and they put the red gloves on me and I thought, okay, I know what I am. I am like the embodiment of capitalistic evil. The white suit, but I have blood on my hands. As soon as I pulled those red gloves, Sion looked at me and smiled and went, “Governor.”. So I was like, OK, I gotcha. So, that made everything a lot easier because I was more focused.
What about The Governor interested you the most in the script?
I don’t mind playing characters that are evil and occasionally nasty. I like this because it was a little more refined than say Chop Top or Otis. Those are a little raw-looking characters. So I like the idea of being kind of the king, I guess. It’s good to be the king as they said. So that certainly appealed to me. The fact also that along with The Governor comes 30 geishas and there were 30 geishas on the set and they all looked great. So that was certainly a bonus. My bodyguard was talk Tak Sakaguchi, one of the greatest martial artists in Japan.
So that was also hot fun. So the thing was, as I say, it’s good to be the king and also I’m kind of trying to trick Nicolas Cage. I mean, who wouldn’t wanna work with Nicolas Cage? I was a little nervous at first, but, man, he was such a great guy both on screen and off. He really is fearlessly, non-self conscious. He goes for it and, and that’s the way I like to do it. He’s just in the story. He’s not about what’s my better side and all that kind of [stuff] the Hollywood actor concern get in the way of really kicking some butt. So I love working with him.
RELATED: Alex Wolff Discusses Pig, Working With Nicolas Cage
Awesome. I did want to ask, working with someone like Cage, did you feel like that brought out the best performance in you? Can you speak to just working off him and the kind of back and forth you have?
Absolutely. It wasn’t necessarily in our exchanges, just the fact that he’s there, that he’s like the tentpole of the production in terms of the name actor, and what a great example. He was really a gentleman, a really good actor, knew his stuff. Showed up prepared, and just absolutely when you have somebody like that as your lead person, it can’t be helped but to make you pick up your game. So absolutely I think he was a real inspiration. It was a relief too, that he was really my kind of actor. It was a relief personally for me because I didn’t have to worry about interpersonal stuff or somebody’s school of acting versus someone else’s. All of those things that just really get in the way of doing a good job. He just made it simple, easy, and fun to work.
You mentioned Chop Top and Otis. So I did wanna touch on some of your horror stuff. In The Devil’s Rejects, you got to work with wrestling legend Diamond Dallas Page. I’d love to hear about your experiences working with him.
That’s a good question. He was fun. At one point, uh, I get thrown out the window at Charlie’s Fun Ranch, and I come out of the window and I roll up to Diamond Dallas’ feet. I get up on my hands and knees. He’s supposed to kick me in the ribs. So he did kick me in the ribs and it hurt. Because I didn’t have a pad. So I said “ow,” and so they said, “okay, okay, let’s do one more take and get you a pad this time.” So I got a pad but the pad was kind of like a piece of plywood [laughs]. Then we did another take and he kicked me again thinking he could kick a little harder because I had a pad now, but it just really hurt. It hurt more. I cherished that. Fortunately, the pain subsided after a few months, but [I cherished] that I was kicked in the ribs by a heavyweight champion.
Very cool. I saw that you used to be a writer and you contributed to National Lampoon amongst some other magazines. Did you have a favorite piece from your writing days?
I did a lot of interviews with scientists in a magazine called Omni and any of the Omni interviews. Peter Hagelstein, Carlton Gajdusek, Linus Pauling. I think if you just Google, “Moseley Omni interviews,” you’ll probably come up with some of those. So those are pretty cool. I also wrote a cool poem for Dance Magazine called “In Full Swing. That was what I did. I worked for seven or eight years as a freelance writer after starting my career in Boston as a copywriter at an ad agency. So somehow that led to freelance writing in New York, which then led to Chop Top, which led to a 30-year career in the horror business [laughs] So I’m sure there’s logic in there somewhere.
What a wild career, and when we talk about wild, Sion is such a unique director. I wanted to ask, were there any surprises working with him or was it more of a traditional filming experience?
We didn’t talk much because I’m not sure how much English he knows. I hardly know any Japanese. I can say, arigato and Shinkansen because I’m a big train guy, that’s the bullet train. So we communicated through a translator if there was specific instructions, but for the most part, we communicated through smiles and friendly gestures, thumbs up and smiles. If he frowned, that wasn’t good [laughs].
Which was very interesting because it just shows you that in movie making and in a lot of the arts, the spoken language and I suppose the written language too, isn’t always that necessary. I basically understood, I got the general idea if I was doing something not enough or too much. I found it was not an impediment at all to enjoying the work and doing the best work that the director wanted from me.